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	<title>Comments on: Lemon Berry Tart</title>
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	<link>http://www.pastrypal.com/2009/08/03/lemon-berry-tart/</link>
	<description>Learn to bake step-by-step with a pro pastry chef</description>
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		<title>By: Mrs Ergül</title>
		<link>http://www.pastrypal.com/2009/08/03/lemon-berry-tart/comment-page-1/#comment-1017</link>
		<dc:creator>Mrs Ergül</dc:creator>
		<pubDate>Fri, 20 Nov 2009 07:03:19 +0000</pubDate>
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		<description>This is a really pretty tart! Tarts have always been my favourite!</description>
		<content:encoded><![CDATA[<p>This is a really pretty tart! Tarts have always been my favourite!</p>
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		<title>By: Dan</title>
		<link>http://www.pastrypal.com/2009/08/03/lemon-berry-tart/comment-page-1/#comment-818</link>
		<dc:creator>Dan</dc:creator>
		<pubDate>Mon, 26 Oct 2009 00:51:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.pastrypal.com/?p=688#comment-818</guid>
		<description>Woohoo!  The tart was a hit!  It tasted absolutely fantastic.  I personally thought I over-worked the dough &amp; that the side crust was a bit tough, but that&#039;s what second chances are for.

Thanks for the beautiful write-up &amp; instructions.</description>
		<content:encoded><![CDATA[<p>Woohoo!  The tart was a hit!  It tasted absolutely fantastic.  I personally thought I over-worked the dough &amp; that the side crust was a bit tough, but that&#8217;s what second chances are for.</p>
<p>Thanks for the beautiful write-up &amp; instructions.</p>
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		<title>By: PastryPal</title>
		<link>http://www.pastrypal.com/2009/08/03/lemon-berry-tart/comment-page-1/#comment-320</link>
		<dc:creator>PastryPal</dc:creator>
		<pubDate>Sat, 05 Sep 2009 22:18:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.pastrypal.com/?p=688#comment-320</guid>
		<description>Sunny—Glad to help!</description>
		<content:encoded><![CDATA[<p>Sunny—Glad to help!</p>
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		<title>By: sunny</title>
		<link>http://www.pastrypal.com/2009/08/03/lemon-berry-tart/comment-page-1/#comment-308</link>
		<dc:creator>sunny</dc:creator>
		<pubDate>Thu, 03 Sep 2009 22:25:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.pastrypal.com/?p=688#comment-308</guid>
		<description>thank you so much for the step-by-step instruction! i made this for my future in-laws a couple of days ago and they enjoyed it. i was never brave enough to make my own tart shell but you made it so simple. thank you!</description>
		<content:encoded><![CDATA[<p>thank you so much for the step-by-step instruction! i made this for my future in-laws a couple of days ago and they enjoyed it. i was never brave enough to make my own tart shell but you made it so simple. thank you!</p>
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		<title>By: PastryPal</title>
		<link>http://www.pastrypal.com/2009/08/03/lemon-berry-tart/comment-page-1/#comment-260</link>
		<dc:creator>PastryPal</dc:creator>
		<pubDate>Thu, 27 Aug 2009 23:55:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.pastrypal.com/?p=688#comment-260</guid>
		<description>Jess—oh, sure, absolutely you can make the tart shell by hand and it&#039;ll be just as good. Just cut in the butter with a pastry cutter or forks, or even your hands, and mix in the rest of the stuff by hand. 

I don&#039;t blame you about the lemon curd. I&#039;m guilty too :)</description>
		<content:encoded><![CDATA[<p>Jess—oh, sure, absolutely you can make the tart shell by hand and it&#8217;ll be just as good. Just cut in the butter with a pastry cutter or forks, or even your hands, and mix in the rest of the stuff by hand. </p>
<p>I don&#8217;t blame you about the lemon curd. I&#8217;m guilty too <img src='http://www.pastrypal.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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