August 7th, 2009 | 72 Comments
One fine day in my not too distant past, I decided to spend my lunch hour milling around the Barnes and Noble. Just a regular day, it was, with the usual rows of books, and the usual cappuccino slinging. As I stood there, leafing through Poker for Dummies, my ears suddenly perked up. It was […]
August 3rd, 2009 | 33 Comments
Eating lemons makes me feel like I’m getting a good cleanse on the inside. After a big, fatty dinner, they have the effect of cutting through all the lingering lard that’s coated the tongue. Even just picturing a slice of juicy lemon sets the saliva into overdrive. See what I mean? It’s happening to you, […]
I had a career going in advertising when one day I got the crazy idea to start over and become a pastry chef. Now I'll show you what I learned working in fine dining restaurants all over NYC right here with step-by-step photos. So grab your rolling pin and join in.
